Ive been using classic olive oil which is yellow in color, but I noticed alot of chefs on tv use olive oil when cooking and the color looks light green. What kind is the best to use?
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I saw a segment on TV, where a man converted his car to use cooking grease that he obtained from a local fast food joint, instead of gasoline. He said anyone can do it. How can I? Can it be done to a mini-van? What better way to solve the overpriced gas issue?
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I am cooking a pork roast with veggies, know it will cook faster on the high setting, but will the settings affect the outcome of the meat, such as tenderness, or is it all simply a matter of how long you want to cook it for?
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I bought a new cooking range. The plug in connection cable did not come with it. My wall outlet has four prongs. So I bought a four prong cable ($19.95). When I looked at the back of the range, I could see only three terminals for connecting the cable, red, black [...]
I’m interested in knowing if people find cooking to be a spiritual activity? At times I feel that it is, but that could just be me, being a little odd. But if you do find cooking, baking, or whatever to be spiritual I’d be very interested in hearing about it. Thanks!
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Do you have to do anything to the motor to make it run on cooking oil? Is it a good idea if u can get cooking oil from a resteraunt for free and run it in your truck?
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